Chicken lollipop is an hors d’oeuvre popular in Indian Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, where in the meat is cut loose from the bone end and pushed down creating a lollipop appearance.
Masala Mirchi or Mirchi bada is a spicy Indian snack consisting of chili and potato stuffing, served hot with tomato sauce or occasionally with mint and tamarind chutney.
Veg Pakoda, also called pakoda, pakodi, or ponako, is a fried snack. It is found across the Indian subcontinent, especially in India, Bangladesh, Nepal and Pakistan.
